Winemaker Dinner Pappo Restaurant February 9th
When: Sunday, February 09, 2020 06:00 PM - 09:30 PM
Where: 2320 Central Ave , Alameda 94501
Reservations: 510.337.9100
Seventy-Five Dollars + 20% Gratuity + Tax
Fritto Mixto: Winter Squash Arancini | Fennel Bulb | Root Vegetable Chips | ‘Ranched’ Crème Fraiche | Malt Vinegar Aioli
Wine: Lusu Cellars 2018 Rosé Of Zinfandel, El Dorado, Ca)
Grilled Calamari Salad | Fregola | Arugula | Salsa Verde | Meyer Lemon
Wine: Lusu Cellars 2018 Riesling, Monterey, Ca
Petite Cassoulet of Liberty Ranch Duck | Garlic Sausage | White Beans | Fresh Thyme
Wine: Lusu Cellars 2017 Carignan, ‘Sandy Lane Vineyard’ Contra Costa, Ca
Mushroom Vol Au Vent | Puff Pastry | Garlic Roasted Mushrooms | Porcini Broth | Shallot | Cream
Wine: Lusu Cellars 2017 Cabernet Sauvignon-Merlot Blend, ‘Single Leaf Vineyard’ El Dorado, Ca
Profiterole Royale | Mr. Espresso Coffee Gelato | Chocolate Sauce | Almond
Wine: Lusu Cellars NV Port of Zinfandel & Souzao, Ca
